bkarau’s Review of Drexlers Bar-B-Que

bkarau’s Review of Drexlers Bar-B-Que
  • Sausage: Unremarkable … no, wait – it’s pretty good. Small diameter links
  • Potato Salad: Finely mashed, like paste.
  • Brisket: Fatty, but good flavor and bark.
  • Spare Rib: Very wet; kinda spongy. Good sm

    • Sausage: Unremarkable … no, wait – it’s pretty good. Small diameter links
    • Potato Salad: Finely mashed, like paste.
    • Brisket: Fatty, but good flavor and bark.
    • Spare Rib: Very wet; kinda spongy. Good smoke flavor with a medium rub.
    • Sauce: Complex taste. Cinnamon?
    • Hot Link: Headliner meat. Homemade. Very grainy fill and tough casing, but a nice burn – cayenne & paprika?
    • Atmosphere: Good smell inside. Lots of sports stuff as you would imagine. **MAJOR DOWNARROW: 6 MARVIN ZINDLER AWARDS FOR KITCHEN CLEANLINESS**
    • Beans: Pintos: Ranch style. A bit soft, but strong finish.