dbarrow’s Review of Hinzes Bar-B-Que

Beans: Standard, nothing special here. Atmosphere: Pecan trees growing inside the building. Moose head with ball cap is an interesting touch. Lots of dead animals. This place is an institution. We are here in the middle of th

bkarau’s Review of Pizzitolas Bar-B-Cue

Sauce: Warm and ketchupy. We think it is Spaghetti-Os juice Dessert: Bananna pudding: nice, but a bit lightweight. Potato Salad: OK. A bit bland. Spare Rib: Very firm – sticks to bone (boiled?). Very

dbarrow’s Review of Mustang Creek BBQ

Beans: Average, run of the mill stuff. Atmosphere: This place is a Barrow special!! Tin shack and cute staff!! Pea gravel on 1/2 of the floor and concrete slab on the other 1/2. Lots of wooden picnic tables and no A/C.

dbarrow’s Review of Goode Co Barbeque

Coleslaw: Nice flavor and right size of shredding. Beans: Baked beans were excellent!! Lots of apples and great spices, very tasty. Pinto beans had no spice and flavor was lacking. Atmosphere: Big stack of pecan wo

dbarrow’s Review of Pizzitolas Bar-B-Cue

Sauce: Uh Oh Spaghetti-Os!! Dessert: Nice banana pudding tops off a good a meal at a friendly joint. Beans: Very tender, but not much flavor. Potato Salad: Nice mustard based, standard fair potato salad.

dbarrow’s Review of Williams Smoke House

Coleslaw: Not very good. Too shredded and sauce is runny. Dessert: Fabulous peach cobbler tops off the meal nicely. Potato Salad: Mustard based and lots of pickles. Nothing special. Sauce: Nice and smo

bkarau’s Review of Williams Smoke House

Potato Salad: Nice but otherwise unremarkable. Sauce: Nice bit of spice – great hang time. Very smokey (suspect liquid smoke) Brisket: Dry and peppery. Good smoke ring. Spare Rib: Good bark. Very heav

dbarrow’s Review of Scotts Barbecue

Coleslaw: Mushy, yuckiness. Sauce: Excellent flavors!! Vinegary, spicy, and sweet all at the same time. One of the best sauces in the history of the tour. Spare Rib: Great spices!! Smoked throughout. Doesn’t fall

bkarau’s Review of Austins Bar-B-Que

Potato Salad: Regular: Pickles, dill, mayo, mustard. OK composition. Beans: Pintos: Remarkably firm for end-of-day. Bland. Sausage: Best on tour. Chunky, but firm. Good casing – not too tough, but distinct from m

bkarau’s Review of Scotts Barbecue

Potato Salad: Weak mustardy taste, but great texture Sauce: Alot like KC Masterpiece. Tangy but not overpowering. Peppery. Complex, but well-composed Sausage: Fatty and heterogeneous texture. Mild Br

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